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How to achieve uniform distribution of powdered coffee brewing espresso espresso China Coffee Network
How to achieve uniform distribution of powder? It's actually very simple. After putting the coffee powder into the powder bowl, first gently pat the edge of the powder bowl to make the coffee powder slide to the edge of the powder bowl to achieve the basic cover; then use your fingers or the powder bin lid to move the coffee powder from more places around so that the coffee powder is evenly distributed in the powder bowl. Using finger push is more suitable for double-headed handles (that is, you can
2016-04-18 How to achieve uniform cloth powder coffee brewing way Italian concentrated China -
How do you make espresso? What are the skills of cloth powder? What are the steps to concentrate cloth powder in Italian style
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Italian espresso how to do? What are the skills of cloth powder? What are the steps to concentrate cloth powder in Italian style? Last issue [details is technology] the first basic action of making espresso: it was said in the powder that powder is the first action of cloth powder, so today, the editor
2018-08-27 Italian concentrated coffee how cloth powder what skills Italian style steps professional -
Key points in the production of espresso: how to distribute coffee powder correctly
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) to make a good espresso, the key lies in the details before extraction, such as using the weight to control the amount of powder extracted, or placing a weighing coffee liquid on the leach pan to control the powder ratio of the extracted coffee, and then adjust the research according to this parameter.
2019-09-03 Concentrate coffee production essentials how to cloth powder correct technique professional -
About the powder quantity distribution map of the bean mill-how to mix the powder with the mazzer bean mill
About the powder distribution map of the bean mill-mazzer bean mill how to adjust the whole production process, and with advanced technology and meticulous quality control in about factory production. 7000 square meters. At Gardigiano in Pierre (Venice). Mazzer Appliances is distributed in more than 70 countries and has won considerable attention, including the famous brand VDE (European market) related to food safety and compatibility.
2016-12-21 About the bean grinder powder quantity distribution map -mazzer how to mix flour about -
How to clean the water distribution network of the E61 coffee machine how to clean the Italian machine correctly
Recently, I found that more and more friends use quasi-professional Italian machines to make coffee, including Oscar,Silvier and E61 small machines for brewing their heads. But when I asked them how to clean and maintain them, many people were surprised. Some friends would backwash regularly, but they would not clean the watershed. In fact, the Italian machine is a rather skinny guy.
2016-04-05 E61 coffee maker brewing head water net cleaning how Italian machine correct recently -
Coffee cloth powder gesture pictures show you how to distribute powder correctly and effectively
The exchange of professional baristas please follow the coffee workshop (Wechat official account cafe_style) Italian Espresso is the soul of Italian coffee and the basis of all fancy coffee and flower drawing art.
2017-10-17 Coffee cloth powder gestures pictures display teach you how to correctly effectively -
Why is it necessary to inject water in stages for the basic steps of hand-made coffee? how to make hand-ground coffee?
After talking about why coffee is injected into segments (portal 🚪) two days ago, a partner left a message asking how to know where the cut-off point of each stage is during three-stage extraction. Then this time we will continue to talk about when the stage should be segmented. Different size / shape of filter cup / amount of powder put into coffee
2021-11-18 -
About the powder quantity distribution map of the bean mill mazzer bean mill how to adjust the powder
About the powder distribution map of the bean mill mazzer bean mill how to adjust the powder to judge the quality of the powder observation of coffee powder, high-quality coffee powder should be powdered and gravel. If the coffee powder is soft, like flour, it means the powder is fine. On the contrary, if the coffee powder feels tough and rough, it means the powder is too coarse. Determine what you need.
2016-12-19 About bean grinder powder quantity distribution map mazzer how to mix flour -
How do you make a good espresso? How to get the powder correctly? How to thicken with a coffee machine
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) how to make a cup of delicious espresso? How to get the powder correctly? How to concentrate with a coffee machine? For a long time, some coffee lovers often ask the editor a lot of questions. However, the editor found that most of the problems do not lie in the theory of Shenzhen and Australia, but in the basic motion.
2018-08-27 One cup delicious Italian espresso coffee how right powder what's the use -
How to distribute coffee shop management knowledge
The first thing you encounter in opening a coffee shop is the problem of money, or you have enough money yourself. Or you have to raise money first. Whether you contribute it yourself or someone else. The funds must be carefully planned in advance. (1) the most important thing to do before calculating expenditure financing is how much money is needed to open a shop to make a rough budget. All foreseeable expenses are included. In
2015-04-09 Coffee shop operation capital how distribution coffee shop knowledge first of all -
How to confirm the distribution of the proportion of coffee blending
It is understood that Arabica coffee beans are harsh on planting conditions, they need to grow at higher elevations, fertile soil, sufficient moisture, moderate sunshine and shade conditions, and their ability to resist diseases and insect pests is poor; while Robusta, this kind of coffee beans, known as stout beans, can be grown at low elevations, and it is more resistant to diseases and insect pests. Maybe coffee lovers
2016-06-30 Coffee blending how confirmation proportion distribution it is understood rabbi coffee beans species -
Italian coffee machine powder distribution method which brand of Italian coffee machine principle
Italian coffee machine powder distribution method which brand of good Italian coffee machine principle how to judge whether it has achieved the effect of uniform distribution of powder? In addition to carefully performing the action of the cloth powder and careful observation, the production process can also provide some clues to determine whether the cloth powder affects the quality of the extraction and Espresso. The general extraction time should be controlled at about 25 to 30 seconds.
2016-12-22 Italian style coffee machine cloth powder method which brand kindness principle -
Coffee machine water distribution network how to disassemble and clean, semi-automatic coffee machine cleaning
Coffee machine water distribution network how to disassemble and clean, semi-automatic coffee machine cleaning I. first turn off the automatic coffee machine, wait for the lights to go off, and then open the cover of the coffee machine. Two. Take out the dripping tray and coffee residue box and clean them. Take out the coffee maker and note: the coffee maker can only be taken out when the machine is off, when the machine is turned on
2016-12-21 Coffee machine water net how disassembly cleaning semi-automatic coffee machine -
Coffee channel effect Italian coffee channel phenomenon how to avoid coffee channel effect
Professional coffee knowledge exchange more information about coffee beans Please pay attention to the channel effect of coffee in the coffee workshop (Wechat official account cafe_style), that is, in the process of making coffee, water does not pass through or flows quickly through the coffee powder for some reason. You know, one of the criteria for a good cup of coffee is to extract the coffee evenly.
2019-08-26 Coffee channel effect Italian phenomenon how to avoid -
What are the skills of making cloth powder in espresso? What are the steps? How much is the gouache ratio?
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) espresso cloth powder production skills? What are the steps? How much is the gouache ratio? In the production of espresso, there is a small detail that is very important but easy to be overlooked, and that is cloth powder. Don't treat something that seems to take only a few seconds as an interlude.
2018-06-23 Italian style coffee making cloth skills what steps gouache how much -
How much do you know about the growing conditions and distribution of coffee
Coffee planting conditions and distribution 1. What is coffee? Coffee (Coffee) is derived from the Latin word Coffea (biological word name) and belongs to a member of the Rubiaceae family. These plants are all woody plants, most of which are distributed in the tropics, with more than 500 classifications and about 6000 varieties. Most of the Coffea plants are tropical evergreen bushes 5-6 meters high.
2014-07-30 Coffee planting coffee growing conditions coffee beans -
[reprint] E61 coffee machine head water distribution network cleaning
Recently, I have found that more and more friends use quasi-professional Italian machines to make coffee, including Oscar, Silvier, and E61 small machines for head cooking, but when I ask them how to clean and maintain them, many people are surprised. Some friends do backflushing regularly, but they don't clean the water distribution network. In fact, the Italian machine is a rather skinny guy.
2014-08-25 E61 coffee maker -
Do you know how taste is distributed on the tongue?
Steps: a cup of coffee to the front, do not rush to drink, should be like tea or wine tasting, there is a gradual process to achieve the purpose of relaxation, refreshing and enjoyment. The first step is to smell the aroma and taste the aroma of coffee. The second step is to observe the color. The coffee is best to be dark brown, not dark and bottomless. Step three, taste, drink black first
2016-05-24 know taste head distribution steps cup coffee front not rush -
E61 Coffee Machine head & Water Distribution Network cleaning
Recently, I have found that more and more friends use quasi-professional Italian machines to make coffee, including Oscar, Silvier, and E61 small machines for head cooking, but when I ask them how to clean and maintain them, many people are surprised. Some friends do backflushing regularly, but they don't clean the water distribution network. In fact, the Italian machine is a rather skinny guy.
2015-07-07 E61 coffee maker brewing head amp water net cleaning recently found more and more -
E61 Coffee Machine head & Water Distribution Network cleaning
Recently, I have found that more and more friends use quasi-professional Italian machines to make coffee, including Oscar, Silvier, and E61 small machines for head cooking, but when I ask them how to clean and maintain them, many people are surprised. Some friends do backflushing regularly, but they don't clean the water distribution network. In fact, the Italian machine is a rather skinny guy.
2015-09-22 E61 coffee maker brewing head amp water net cleaning recently found more and more